Put in food processor with "s" blade and process 1/4 cup coconut flakes, nuts of choice, cocoa powder, and salt until coarsely mixed. Add extract of choice, coconut oil, dates or your choice of dried fruit, and raisins. Process until mixture holds together when gently pressed between fingers. Roll into balls and then roll in 1/4 cup coconut.


Recipe submitted by Pam, Galion, OH

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
Ooooo - this recipe sounds yummy! Looking forward to trying it!
# Posted By Jenny | 1/14/08 11:12 PM
Hi Pam,
Ive learned that soaking almonds, or any kind of nut, grain or seed, takes the naturally present inhibitors away and releases the stored nutrients. Just a tip for the almonds.
# Posted By Dawn | 1/21/08 11:30 AM
I tried this and found it very easy to make. I ate one immediately after I made it and it was good. I refrigerated the remainder and ate one as part of my post work out meal. The refrigerated one had a much better taste. YUMMY!!!!!
# Posted By Tammy | 4/11/08 6:30 AM

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