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Easy Baked Coconut Custard

Posted At : February 22, 2009 7:03 PM

2 cups whole milk
2 eggs
1/3 cup (or less) honey
big pinch salt
1/3 cup coconut cream concentrate
grated coconut, optional

Preheat oven to 350 degrees.

Mix all ingredients together. Pour into individual ramekins and bake anywhere from 20 – 50 minutes (depending on size of ramekins) until just set. DO NOT OVERCOOK ! YUM!

Recipe submitted by Cynthia, Addison, TX

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