In a large saucepan with a wire whisk, stir together cocoa and sweetener. Over medium heat, add 1 cup of milk, the water and coconut cream concentrate. Whisk and bring to a simmer.

Add coffee and remaining milk and whisk until mocha is nice and hot. Add vanilla. Remove from heat and serve with a spoonful of the optional garnishes if desired. Enjoy!!

Note: For a real energy booster, add 3 tablespoons of coconut oil.

Recipe submitted by Sarah, WI

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
For all you chocolate, coffee and coconut lovers out there, this is a great way to start your day!
Using whole milk is a must and if you want a richer flavor, use half n' half or heavy cream for part of or all of the water.
# Posted By Sarah | 3/11/09 9:49 PM
This sounds amazing. I can't wait to try it. I know it's going to be a favorite!
# Posted By Tara | 6/17/11 9:49 PM
you should add pictures to your recipes so we can Pin them in pinterest! ;o) I keep all my recipes there for easy access. This sounds yummy, going to try it with almond mild instead of Whole milk so i can have it dairy free. Yummmmmmm
# Posted By Shelly | 8/22/12 6:53 PM
Loved it! The only thing I would recomende is to add a few ice cubes to the drink to make it more of an ice coffee. Great for a summer treat!
# Posted By Anne | 7/20/13 7:24 AM

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