Gluten Free Pizza with Gluten Free Pizza crust
Gluten Free Pizza
Gluten Free Pizza Crust Recipe Photo
Gluten Free Pizza Crust - no toppings
Prepared by Sarah Shilhavy
Photos by Jeremiah Shilhavy

Makes 2-4 servings

  • gluten free pizza crust (see recipe)
  • pizza sauce
  • whole milk organic mozzarella cheese, shredded
  • sliced mushrooms
  • sliced olives
  • parmesan cheese

Preheat oven to 350 degrees F. Cut 2 pieces of parchment paper out for baking sheet.

Prepare the pizza crust (see recipe).

Spread pizza sauce on crust and sprinkle with a little mozzarella cheese on. Add mushrooms and olives and top with more mozzarella and parmesan cheese.

Broil pizza for about 2 minutes or until cheese is melted and bubbly. Slice and serve.

Submitted by Sarah Shilhavy

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
Pictures are fantastic!! Makes me hungry just looking at them. I think I will add some herbs and garlic to mine!
# Posted By Deb | 9/24/09 10:40 AM
That looks so good! I will have to try it. Put that coconut flour I have to good use... Yay! :)

~Miss Rachel
# Posted By Miss Rachel | 9/24/09 5:04 PM
Good! Feel free to let me know how you like it if any of you try it. :)
# Posted By Sarah | 9/25/09 12:30 AM
This pizza recipe is great. I recommend putting toppings as close to the edge as possible as the crust edges might get too crispy while waiting for the cheese to melt on broil. I have gotten many compliments on the crust and will continue to make this!
# Posted By JM | 5/23/10 12:28 PM
This is really good. I recommend letting it cool before you put other ingredients on it. It tastes even better the next day!
# Posted By Marliss | 3/2/11 6:44 PM
Awesome recipe!!! The crust is amazing. I'd almost given up on ever eating gluten free pizza that tasted good. This isn't just "good", it's great.
# Posted By Cindy | 6/30/11 9:44 PM
I was given this link so that I could try this recipe. I follow the Atkins approach for weight loss and a healthier way of life. I tried it and found it to be wonderful! I can nw have pizza and still stay on the plan!!! I made more and froze them and found that they freeze well and I can have a pizza in about the time that it takes a delivery man to drop an expensive pizza at my door! Thanks for the recipe as it is definately a keeper!
# Posted By Sandra | 7/4/11 12:03 PM
I wouild love to try to this, however, the recipe seems to not be accesible. Is it still there??
# Posted By Leah | 4/9/12 3:57 PM
I would love to try this gluten free pizza crust, but as the comment above mine states, it seems to be inaccessible. Every time I click on the See Recipe link I get taken to peanut butter cookies. Please fix this. Pizza is my favorite thing but I can't eat it now. I need gluten free. Thanks.
# Posted By Lori | 4/11/12 8:28 PM
Not sure what link is taking you elsewhere, but if you guys are checking your comments by going to the Discussions tab you'll see that it's there.

Or try this:
# Posted By Sarah:) | 4/12/12 11:18 AM
The link to the recipe is here:
# Posted By Zusiqu | 4/14/12 11:48 AM
I can't the pizza crust recipe to come up. I have even copied the URL into my browser. Please help! It looks so yummy!
# Posted By Leslie | 6/26/12 10:15 AM
I lost my recipe for the pizza crust, and now I can't get to it, I keep being redirected to others like the smoothie. I am not sure what is wrong, but HELP!
# Posted By Patty | 7/12/12 1:52 PM
Does this crust freeze well?
# Posted By Kris | 12/26/12 3:35 PM
I am in love with this pizza!!! I added some herbs to the crust, some garlic and Italian seasonings and WOW. I can't say enough good things, the video was very helpful so it came out perfect the first time!!! I will make this again and again, thank you.
# Posted By Michele S | 1/24/14 5:30 PM

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