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Cheesy Fried Rice recipe photo
Cheesy Fried Rice
Prepared by Sarah Shilhavy, Photo by Jeremiah Shilhavy

Preparation Time: 10 minutes
Servings: 4

1. Whisk eggs together in small bowl. Set aside.

2. Melt coconut oil in medium saute pan.

3. When oil is hot, add rice and stir-fry the rice.

4. Move all rice to edges of pan and pour beaten eggs in the middle. Scramble eggs and when they are almost done re-incorporate rice.

5. Add cheese and stir until all is melted.

6. Sprinkle with salt to taste.

Recipe submitted by Selena, Bark River, MI

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
This sounds great! Can't wait to try it! Thanks for posting.
# Posted By Sue | 8/19/10 8:15 AM
Sounds AWESOME! Can't wait to try tonight!!!!!
# Posted By Michelle | 2/16/11 3:41 PM
Super delicious! Both my daughter and I loved it! Healthy comfort food at its best. Thanks!
# Posted By Patricia V. | 2/26/11 9:26 AM

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