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Coconut Cream Almond Fruit Salad recipe photo
Coconut Cream Almond Fruit Salad
Prepared by Sarah Shilhavy, Photo by Jeremiah Shilhavy

Servings: 8+
Preparation Time: 10 minutes

Fruit:

  • 3 apples
  • 1 cup grapes
  • 1 cup frozen berries
  • Other fruit of choice (if desired)

Dressing:

1. Cut apples into cubes and combine with frozen berries and grapes in a big bowl.

2. In a blender, blend together coconut milk, coconut cream concentrate, honey, and almonds.

3. Pour dressing over fruits and serve chilled. Enjoy!

* For the freshest coconut milk make homemade coconut milk. (See video at this link.)

Recipe submitted by Isabella, San Jose, CA

Submit your recipe here!

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
That looks so yummy!!
# Posted By Jean | 8/30/10 3:05 PM
This recipe is CRAZY good! Instead of frozen I sliced fresh strawberries and the dressing is so delicious.
# Posted By Sandra | 4/9/11 5:35 PM

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