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Chewy Almond Joy Coconut Macaroon Discs Recipe photo
Chewy Almond Joy Coconut Macaroon Discs Recipe
photo by recipe author

Servings: 12
Preparation Time: 15 minutes

Preheat oven to 325 degrees F. Line cookie sheets with parchment paper.

Stir together sweetened condensed milk, egg white, pure vanilla extract and salt. Add shredded coconut and stir until well combined. Place by teaspoonful onto parchment lined baking sheets. Spread cookie mixture out with spoon or fingers until about 1/4 inch thick.

Bake cookies for 8-10 minutes or until edges are golden brown. Cool on cookie sheet or wire rack.

Melt chocolate chips in heat-proof bowl over simmering water. Drizzle chocolate over cookies and sprinkle with sliced almonds.

* You can make your own sweetened condensed milk with our recipe here.

Recipe submitted by Rebecca, Lyons, NY

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Comments (Comment Moderation is enabled. Your comment will not appear until approved.)
I would love to try this. But there is no way I can use sweetened condensed milk. I wonder if there was a way to make that with coconut cream and stevia or maybe xylitol. Those are the only ones I can use. No real sugar of any kind. Not even honey etc. Any idea's. Looks yummy.
# Posted By Joni | 3/27/13 11:04 PM

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