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Gluten-Free Pizza

Gluten Free Pizza with Gluten Free Pizza crust
Gluten Free Pizza
Gluten Free Pizza Crust Recipe Photo
Gluten Free Pizza Crust - no toppings
Prepared by Sarah Shilhavy
Photos by Jeremiah Shilhavy

Makes 2-4 servings

  • gluten free pizza crust (see recipe)
  • pizza sauce
  • whole milk organic mozzarella cheese, shredded
  • sliced mushrooms
  • sliced olives
  • parmesan cheese

Preheat oven to 350 degrees F. Cut 2 pieces of parchment paper out for baking sheet.

Prepare the pizza crust (see recipe).

Spread pizza sauce on crust and sprinkle with a little mozzarella cheese on. Add mushrooms and olives and top with more mozzarella and parmesan cheese.

Broil pizza for about 2 minutes or until cheese is melted and bubbly. Slice and serve.

Submitted by Sarah Shilhavy

Untitled
The average is oldaverage based on oldtotal votes.

Pictures are fantastic!! Makes me hungry just looking at them. I think I will add some herbs and garlic to mine!
# Posted By Deb | 9/24/09 10:40 AM
That looks so good! I will have to try it. Put that coconut flour I have to good use... Yay! :)

~Miss Rachel
# Posted By Miss Rachel | 9/24/09 5:04 PM
Good! Feel free to let me know how you like it if any of you try it. :)
# Posted By Sarah | 9/25/09 12:30 AM
This pizza recipe is great. I recommend putting toppings as close to the edge as possible as the crust edges might get too crispy while waiting for the cheese to melt on broil. I have gotten many compliments on the crust and will continue to make this!
# Posted By JM | 5/23/10 12:28 PM
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